Programs » Food Service Production

Program #313032Food Service Production

One-Year Technical Diploma

The Food Service Production Curriculum Sheet (PDF) will identify the course requirement and acceptable alternative options as 'OR' selections.
Example: Written Communication (10-801-195), OR English 1 (20-801-201) as an acceptable alternative.

Food Service Production information page.

Classes in Food Service Production

last updated: 05:02:06 AM May 21 2013

The courses listed below outline the requirements for graduation for students entering this program on or after May 21, 2013. This listing is in recommended order for completion. However, many programs do not require enrollment restricted to this format. Requirements for graduation may vary depending on the semester in which a student is admitted to their program. Current/continuing students should consult their advising report available through MyMadisonCollege for specific graduation requirements. Program requirements are subject to change.

Clicking on each course will provide information regarding class availability for upcoming semesters.

  • Catalog # Class name Credits
     

First Term

Second Term