Programs » Biotechnology Laboratory Technician » Classes » Bioprocess Technology

Bioprocess Technology

Credits: 3Catalog #10007105

Covers basic techniques of fermentation technology, including the principles of isolation, identification, improvement, preservation and growth of industrial microorganisms. Emphasizes the use of fermentation equipment to obtain products.

Note: Fees for fall classes are not displayed at this time because tuition rates are not yet defined by the Wisconsin Technical College System Board. Rather than provide incorrect information, no fees for fall classes will be displayed until tuition rates are received. It is estimated that fall fees will be displayed later in May 2015. Once fees are available, updated costs will appear in your student financial account.



Enrollment Requirements: Prerequisite: Chemistry for Biotechnology, 20806212, or General, Organic, and Biological Chemistry, 20806201 (or 10806127); Co-requisite: Applied Microbiology, 10007174

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last updated: 09:01:21 PM May 23 2015

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